Chef

🍽️ Join Our Kitchen Team at Brasseriet – We’re Hiring Chefs!

Are you passionate about creating unforgettable food experiences? Metropolitan is looking for dedicated and talented Chefs to join our dynamic kitchen team.

📌 About the Role

As a chef with us, you will be responsible for:

• Setting up the kitchen with equipment and ingredients.
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• Studying menus and recipes, ensuring all necessary ingredients are available.
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• Preparing and cooking high-quality dishes in a timely manner.
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• Delegating tasks to kitchen staff and maintaining a well-organized workflow.
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• Creating visually appealing plate presentations.
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• Ensuring the kitchen complies with hygiene and safety regulations.
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• Participating in menu development and suggesting new ideas.

We value creativity and encourage chefs who want to contribute with exciting new dishes and flavors!

🎯 We’re Looking for Someone Who:

• Has proven experience working as a Chef in a professional kitchen.
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• Is confident working across different kitchen stations.
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• Possesses strong leadership and teamwork skills.
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• Handles high-pressure situations calmly and efficiently.
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• Has up-to-date knowledge of modern and classic cooking techniques.
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• Is familiar with hygiene and safety regulations in professional kitchens.
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• Holds a culinary diploma (preferred, but not required).

🍳 We Offer:

• A passionate, ambitious kitchen team where quality and camaraderie matter.
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• Room for creativity and opportunities to influence our menus.
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• A positive and dynamic working environment.
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• Company-provided accommodation available for you and your family from your first working day if needed.

📍 Location: Brasseriet

Start date: As agreed

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