Publicerad: 2025-05-30
Restaurang servitor
- Greeting and Seating Guests: Welcoming customers and directing them to their assigned tables.
- Taking Orders: Presenting menus, answering questions, and accurately taking food and drink orders.
- Serving Food and Beverages: Delivering orders promptly and accurately, ensuring the correct items are served.
- Handling Payments: Accepting cash and credit card payments, and providing receipts.
- Ensuring Customer Satisfaction: Addressing concerns, resolving complaints, and ensuring a positive dining experience.
- Maintaining a Clean Dining Area: Setting and resetting tables, and assisting with cleaning duties.
- Collaborating with Kitchen Staff: Communicating orders to the kitchen and coordinating with staff for timely service.
- Upselling and Promoting Specials: Offering recommendations on menu items and promoting special offers.
- Following Health and Safety Regulations: Adhering to food safety standards and maintaining a clean environmen
Ansök via e-post till jobs@barminimal.com